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Embutido
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Embutido (Filipino Meatloaf) with Homemade Banana Ketchup
If there’s one comfort food that both Americans and Filipinos identify with, it’s meatloaf. Filipino meatloaf, or embutido, does have a few distinct and tasty advantages over its American counterpart. Embutido is usually made with ground pork rather than beef, and embutido is usually fortified with whole hard-boiled eggs stuffed right into the loaf.
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(750 words , one picture)
Published at 2018-03-15 by
Puerto Parrot
Categories :
Filipino cooking
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Embutido
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Filipino
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Deutsche Artikel (222)
